The new RG's BBQ Cafe got another write-up on the Wong Eats blog -- with raves for pulled pork, a fried fish po' boy, and more.
Check out the Wong Eats post for more reasons to check of this new barbecue place on U.S. 1 in Laurel. Speciality dogs where a half-smoke gets topped with lettuce, tomato and collard greens. Ribs, bacon-wrapped quail. There are pictures. You need to check this place out.
The Wong Eats blog hits up spots all around the DC area. Check out the Wong review of Bonchon in Ellicott City.
2 comments:
Hi there. Thanks for the link and shout out! Many Thanks.
I dream about the pit beef I had there the other day, it was that good - so simple, but miles away from run of the mill. I had it with thinly shaved red onions, no horseradish.
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