Showing posts with label Rest - Luna Bella Ristorante. Show all posts
Showing posts with label Rest - Luna Bella Ristorante. Show all posts

Thursday, September 10, 2015

Pizza Time At Luna Bella -- Crisp Crust, Fresh Toppings, And All-The-Parmesan A Kid Could Eat

Luna Bella's pizza -- with parmesan topper
When the woman leaned over and busted me as HowChow, she said it was the Parmesan cheese that had given us away.

Luna Bella is a long-established Columbia restaurant, and I figured that Lil' Chow and I could slip inside on a weeknight.  Luna Bella does a full Italian menu from salads to fish, pastas to chicken parm, but I've always gone for pizza.  That was the choice that I gave Lil' Chow as we stepped from the parking lot into the Hickory Ridge village center -- "Chicken or pizza?"

He went pizza, so I'll see next time if he'll explore yucca fries and Peruvian chicken.

Lil' Chow got his own kid's-size pie.  I went with a vegetable stromboli.  I wanted the bite of provolone instead of mozzarella, and I wanted veggies over meatballs because I lack the discipline to eat only half.

Stromboli
I really recommend Luna Bella, especially because the Hickory Ridge village center lets you hang out after dinner near the fountain or run a toddler around with a cup of chocolate ice cream from Meadows Frozen Custard.  Amid a white-table-cloth joint full of adults, the Luna Bella folks treated me and Lil' Chow perfectly -- immediate ordering, quick delivery, and really nice food.

Our crusts had the crispness that you get from a wood-fired oven.  I think it's a step above most pizza around Howard County, even if it isn't a match for the charred crust and specialized ingredients on a Facci pie.  I saw several salads that looked delicious, and folks next to us had a calamari appetizer that made me wonder if I could get Lil's Chow to eat fried squid.

My stroboli came stuffed with squash, mushrooms and onions.  I dipped up the entire side of marinara.  Lil' Chow's pizza worked for me, but he felt that it didn't have enough cheese.  By which I  mean, that he removed the mozzarella and replaced it with shredded Parmesan.  Two deliveries.

That was when the woman at the next table asked if I wrote the blog.  She said she had suspected, but become convinced when she saw Lil' Chow's love of cheese.  The recent Facci post had discussed Lil' Chow's all-you-can-eat love for Parmesan.  Plus, we're a matching pair of middle-aged white guy and two-year-old Korean immigrant.  I laughed and fessed up.

Next time, I'm going to sit outside and try Luna Bella's meats.  They put sausage and pepperoni right at the front of the list of ingredients you can add to a calzone.  I'll promise myself to save half for lunch, and I'll go full glutton with sausage, pepperoni and caramelized onions.  But then, there are also meatballs . . . . .

Has anyone had Luna Bella's sandwiches?  I hadn't realized that they did sandwiches, but their menu on-line talks about some heavy-duty options like a meatball hoagie, a chicken parm sub, and a chicken cheese steak.  I love them all.  But I only want exceptional because a bad chicken parm sub would be a softball in your stomach.  I'm included to try Luna Bella's sandwiches one day for lunch.

Sunday, February 5, 2012

Link: Luna Bella On A Guy And A Bee

If you're looking for pizza options, check out the review of Luna Bella on the A Guy And A Bee blog.  Zach talks up the pizza -- and the Meadows Frozen Custard ice cream sandwich that they got right across the Hickory Ridge village center in Columbia.

Tuesday, July 1, 2008

Luna Bella Ristorante: Pizza and More in Columbia

Pizza was one of my first staples when I was learning to cook. Make or buy a dough, then extemporize. But pizza is still a go-to dinner when I just can't be in the kitchen.

Luna Bella Ristorante has become my friendly place. It's a real restaurant with tablecloths and a full menu, but I go for the pies, either one of their special pizzas or a "build your own." The crusts are thin, maybe a tad too thin for heavy toppings. But the toppings are a step better than other joints. Cheese with more flavor than oil. Vegetables more unusual than onions, peppers, etc. We went wth Pizza Finito last weekend. We have our eye on Pizza Bianca next. They're all worth a drive -- more like good food than just stuff that someone tossed together.

Any other suggestions? New York J&P Pizza is a nice break as well. Just off Rte 216 in Scaggsville, the local chain offers that step higher than a sandwich shop but without the tablecloths or the excellent toppings. But they have large screens for sports, and it's always nice to dig into a pizza that I didn't have to make.

If you like pizza, check out my post about the Best Pizza in Howard County.  Definitely try Pazani's in Elkridge, which I learned about from a comment on another post about Trattoria E Pizzeria Da Enrico in Columbia.

Luna Bella Ristorante
6420 Freetown Road
Columbia, MD 21044
410-531-0250

NEAR: In the Hickory Ridge Village Center off Cedar Road. This is north of Rte 32 and south of Owen Brown Road. Luna Bella is at the rear of the center on the side opposite from the Giant.

New York J & P Pizza
8305 Ice Crystal Drive
Scaggville, MD 20723
301-317-8444

NEAR: This is just off Rte 216 at Rte 29. It is in the shopping center across Ice Crystal Drive from the Bloom grocery store.

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