Showing posts with label Ramen. Show all posts
Showing posts with label Ramen. Show all posts

Monday, December 21, 2015

Surprise: My Favorite Ramen Slurps At A Farm-To-Table Restaurant (For Now)

Ramen at White Oak Tavern
I stumbled on my favorite local ramen at a "guys night out" at White Oak Tavern.

White Oak is a casual bar and grill trying to push seasonal dishes and farm-to-table ideas on Rte 40 in Ellicott City.  It's working a middle ground with aspirations for high-end meals, but a casual feel a little less expensive that a meal in DC or Baltimore.

Coming soon to Rte 40
It hit a home run with everything on my night out.  A brussels sprout appetizer that looks so good that we each ordered had one as an appetizer.  Then a main event of rich, dark broth cooked with chewy noodles, bok choy, and a just-cooked egg.

This is part of a "Surprise" series that I'm writing as I try to start blogging again.  Come back for more in the next few days.

A real restaurant reviewer would focus on the delicious broth.  A ramen expert could explain why that savory liquid paired so well with the tender noodles.  But I'm going to tell you about the pork belly.

It was the best pieces of pork belly that I've ever had in my life.

Slightly crisp,  Rich pork flavor.  No fattiness.  It was firm like a piece of meat, and it reminded me why pork belly has been a craze.  With a really good beer and the brussels sprout appetizer, it was as good a meal as I remember eating this year.  Now, it was a pricey bowl.  I don't remember exactly, but it was an out-to-eat dinner price like $15-25.  Absolutely worth the price, but entirely fair to compare it with the equally-fun ramen at Matcha Time in Ellicott City.

Ramen at Matcha Time
But it will be a blast to start comparing White Oak to Matcha Time to Uma Uma.  Uma Uma is the ramen and yakitori restaurant that has been planning and constructing since Spring 2014.  They're close now.  (Update:  I just heard that they plan to open on December 23, 2015!)  They had chairs there when Lil' Chow and I walked past 10 days ago.

Uma Uma sounds like a place that Lil' Chow will love -- soup, noodles, rice and chicken.  They're between Lighthouse Tofu and Boston Chicken on the north side of Rte 40.  When you check them out, walk around the corner for dessert at Tous Les Jours.  That French bakery by way of Seoul has great pastries, coffees, drinks and a great atmosphere to hang out.

But back to the White Oak dinner, my friend and I had a really good night.  It's a basic decor, more like Frisco Tap House than Aida Bistro.  But they're pushing for really interesting food, and the place impresses me.  I'd love to hear if other people can comment below with recommended dishes or reports about dinners at White Oak.

Folks have been emailing me about the Uma Uma sign.  I appreciate them all.  I'd love to hear from folks if they see it is open or (even better) if they get to try the food.

Wednesday, September 9, 2015

Matcha Time Cafe Is A Small Spot With Big Reasons To Stop, Including Onigiri For Me

Miso soup and onigiri at Matcha Time Cafe
It's a small spot with a small menu, but there are big reasons to stop into Matcha Time Cafe off Main Street in Ellicott City.

Matcha Time is a two-room Japanese restaurant at the top of the public parking lot at Hamilton Street.  They mostly serve sushi, teas and ice cream.  For each, it's unusual options.  These are unique varieties of tea, ice cream concoctions from Japan, and sushi that range from basic rolls to make-your-own hand rolls.

I went for onigiri -- an Asian snack or light meal made with palm-sized rice balls.  The rice is flavored with or wrapped around fish or other ingredients.  Lil' Chow and I had just finished biking the Trollery Line #9 trail up to the Breadery, so I ordered two onigiri -- one salmon and one another spicy fish.  I forget which fish.

I remember that it was a well-done lunch.  Filling but light.  Fresh rice and good fish.  That makes sense because Matcha Time's main savory offerings are sushi.   The menu had basic rolls, along with a shrimp tempera udon and hand roll sets where you get nori and sushi to roll your own.  Those are pretty unique -- and I assume authentically Japanese -- options for such a small restaurant.

If anything, Matcha Time will get better in the winter.  It's a cozy spot for lunch or for tea and dessert.  When the weather chills, Lil' Chow is going to demand indoor places to eat ice cream, and I could imagine taking a walk on Main Street and come back to Matcha Time for warming tea, filling sushi, and exciting ice cream.
Can anyone explain the Japanese ice cream options?  The do ice creams like green tea and black sesame (along with vanilla).  Then they do kakifori or "shave ice" -- both "western style" and "Japanese style."  What do people recommend?

Matcha Time Cafe
375 Hamilton Street
Historic Ellicott City, MD 21043

NEAR: Matcha Time Cafe is just off Main Street in downtown Ellicott City.  Matcha Time's address is Hamilton Street, but you should park in the public lot behind Tersiguel's.  Matcha Time is visible at the top of the parking lot next to La Palapa.