Monday, July 12, 2010

Summer Restaurant Weeks And Film Feastival

Start skipping a few desserts so that you can splurge in the Howard County summer restaurant weeks that kicks off on July 26, 2010.

This year's weeks repeats the local produce theme.  More than 25 restaurants are creating special menus at prices ranging from $10.01 to $40.10.  They're using local produce, meats, flowers and other items from July 26 to August 8, 2010.

The restaurant weeks kick off with the Howard County Film Feastival on July 20 at Clark's Elioak Farm in Ellicott City.  They'll have a small farmers' market, samples of restaurant food made by local produce, and a screening of the 2009 documentary "Ingredients."

Admission is free, but they're looking for donations to provide families on the WIC program with coupons for the local farmers' markets.  You need to register.  It's limited to 100 guests.  For more information, call 410-313-6500 or 410-313-2707.

Click below for a full list of the 2010 Howard County summer restaurant weeks.

The restaurants for the 2010 Howard County summer restaurant weeks.


AIDA Bistro & Wine Bar
Azul 17
Café de Paris
Coho Grill
Donna's Café
Iron Bridge Wine Co.
Morgan's Grill at the Hilton Columbia
The King's Contrivance
The Waterside at Sheraton Columbia Town Center Hotel
The Melting Pot
Union Jacks British Pub
Victoria Gastro Pub
Historic Ellicott City Portalli's Pure Wine Café Tersiguel's French Country Restaurant The Diamondback Tavern The Trolley Stop
Ellicott City The Crab Shanty The Friendly Inn
Elkridge Elkridge Furnace Inn Mamma Lucia
Glenelg Bistro Blanc
Lisbon Town Grill at Lisbon Citgo Auto Center
Fulton Ranazul Venegas Prime Filet
Marriottsville Mangia Italian Grill and Sports Café

1 comment:

Eilene said...

We went to Venegas last night and were quite pleased. The service was excellent - clearly our waiter, Mark, was a professional. The food was wonderful as well. I had the crab cakes (not G&M's but still good!). My husband had a dish with beef & shrimp. The presentation was lovely, the food tasty, and we were quite happy when we left.