Fish noodles at Grace Garden: Firm noodles made of ground fish. Sauced and flavored in a way that I love, but I could never make at home. Fish noodles and pork belly make me always ready to eat at Grace Garden in Odenton.
Samurai Roll at Sushi King. A tempura shrimp, wrapped in a roll and topped with tuna, fish eggs and a chef's sauce. It's an expensive treat, but it's all the crunch, fish and flavor that makes me love the unusual rolls at Sushi King in Columbia. Always ask about their specials. Try to reserve one of the two private rooms.
The first snowball of the summer: Summer fills you with fresh vegetables so that your body won't mind a snowball or two. Shaved ice, squirts of artificial flavor. It's simple. It's fun. It's the way that summer should be -- check out Shaved Ice in Clarksville, the KyKy's trailer on Rte 103 in Ellicott City, or the Original Snowball Stand in Woodstock. Or open your own.Trolling on Tuesday is my attempt at a series where readers would share three things with other HowChow readers -- favorite restaurant dishes, food to buy, food experiences, etc. Click here for all the Trolling posts. Click here for the explanation and the rules. Anyone can submit.