The Rumor Mill in Ellicott City gets a rave this morning from the HoCo Rising blog. HocoRising talks up chef Matt Milani, who sounds really adventurous and who put out finger foods and small plates that sound terrific.
Honestly, the Rumor Mill and the Pure Wine Cafe have languished on my "to do" list. They're not close. I hadn't heard much talk. Suddenly, I am desperate to try "lollipops" of blue cheese, beet and bacon that were made on an "anti-griddble" and that HoCoRising describes as melting in your mouth. This is the benefit of a web of small blogs about Howard County -- more voice means more eating.