Takeout Jarbecue -- Do It Yourself Goodness

"Takeout" jarbecue

This is a crisis HowChow style: You want a jarbecue, but you need to pick up the kid so you can't take time to eat in at Kloby's Smokehouse.

The "jarbecue" -- as we have already covered -- is a Kloby's creation where they layer pulled pork, coleslaw and baked beans in a Mason jar.  Great flavors.  Great fun.

The crisis was faced by the '34 Act Gourmet, who didn't want to take out a jarbecue because he figured it would be just a mess into a styrofoam clamshell by the time that he got his terrible toddler home from daycare and under control.

So he went DIY jarbacue.  He ordered the two-meat platter with all pulled pork.  He got the coleslaw and the beans as sides.  He layered them up at home.  The verdict:  Success.  The hot stayed hot.  The cold stayed cold.  Until, that is, he filled his own mason jar and then enjoyed a little Kloby's inspiration at home.