I grabbed cards with photos and recipes for stuffed tofu, stuffed tomato kimchi and summer squash pancakes. They look delicious, and the recipes look really straight-forward. They're in English, and they read like they're aimed at a non-Korean (or maybe second generation) cook. They're a great opening if you want to experiment with Korean ingredients like sweet rice flour, Asian pear, red pepper powder, salted shrimp or Korean radish.
Look for the rack of recipes next to the refrigerated section at the back of the produce department. If you look at the sushi takeout display, the recipe rack is on the opposite of that wall.
The H Mart is my favorite place for food. I have never done a comprehensive post on the H Mart, but you can click here to read all my posts.
I found these when I was at Hmart on Saturday. I go there weekly but never noticed them - thanks so much for pointing them out!
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